CHEF'S LABO 自宅で出来るプロの味
タイ在住の CHEF'S LABO 自宅で出来るプロの味は、家庭のキッチンにプロの技を持ち込む実践型料理チャンネル。常に「手間を減らし、味を上げる」工夫が...
シラチャ在住
ようこそCHEF'S LABOへ！Takuと申します！！ オーストラリア在住の資格を持つプロの料理人です！！ このチャンネルでは、「自宅で出来るプロの味」をコンセプトに、特殊な機材や技術がなくても作れるプロレベルの味のレシピをお届けしています。 どのレシピも納得いくまで試作を重ねた作品で、全て抜群においしい仕上がりになっています！ ぜひ実際に作ってみて下さいね！ 勿論 ”見るだけが好き” な貴方も大歓迎！
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チャンネル紹介
タイ在住の CHEF'S LABO 自宅で出来るプロの味は、家庭のキッチンにプロの技を持ち込む実践型料理チャンネル。常に「手間を減らし、味を上げる」工夫が光り、材料費を抑えつつ満足度の高い和風・和洋ミックスのレシピを多数紹介します。人気動画は、揚げ物をオーブンやエアフライで再現する手軽さ、忙しい日の10分飯、安価な食材で贅沢感を出す工夫が特徴。包丁いらずの時短系や、家庭用家電を活用した料理法が中心で、初心者でも失敗せず作れる手順とコツが豊富。タイ・シラチャ発の視点で、日本の家庭料理を“自宅で本格化”させるアイデアが満載。 - ポイント: コストパフォーマンス重視、時短・手間省きの工夫、家電活用の実用性、映像で分かりやすい手順解説。 このチャンネルなら、忙しくても美味しい日本風定番メニューを、日常の食卓へ手軽に取り入れられます。
編集部のおすすめポイント
- 15 mins Karaage Chicken with NO Deep Frying! の実演を軸に、手近な家電で“揚げ物の再現”を成立させる実用性を評価する点が強い。動画内のNO deep frying手法を具体的な工程と比較して紹介する。 - Lazy Rice Cooker Ground Beef Meal Prep for Busy people の時短設計は、平日忙しい層の実用的な選択肢として刺さると判断。動画の分量と作業の分散を統計的に示す根拠を引用したい。 - 15 mins Spicy Miso Ramen (NO Knife Work!!) は包丁を使わずに作れる点が初心者層の導入口として有効。視聴者の初動ハードル低下を証拠付きで説明する。
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人気の動画
Low Calorie High Protein Japanese Rice Bowl Recipe
This video will show you how to cook Japanese style chicken breast rice bowl dinner. This recipe is good for who wants healthy nutritious meal with high protein intake. Hope it helps!! 👉Subtitle is available ---------- Healthy / Meal prep Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wa9CWY8fHGv2_7ZxivHulA_ ---------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY ↑Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about the ingredients: https://www.chefslabo.com/general-7 FAQ examples: -What is kombu? -How much dashi powder should I use? -Which brand of soy sauce should I buy? -Is there any substitute of sake, mirin, kombu? -Some Miso has different colour. Which one should I buy? ------ (Chapter) 0:00 Prep Chicken and sauce 1:18 Egg and cabbage 2:21 Cooking part 2:45 Cooking part 2 3:44 Cooking part 3 ------- [Ingredients] (1 serve) -Short or medium grain rice 160g -Cabbage 120g -Salt 1 small pinch (0.5-0.8g) -Chicken breast 150g -Onion 60g (measured as skin on) -Egg 2 each [Sauce] -Water 50ml -Sugar 1tsp (5g) -Soy sauce 4tsp (20ml) -Sake 2tsp (10ml) -Mirin 1tsp (5ml) -Kombu 1g (Or MSG 0.5g) -Ginger 1/2tsp 4g ----------- [MEMO] *The nutrition list at the end of the video might not be 100% accurate (I've done my best but cannot promise💦). So please take it as a rough idea🙇♂️. ---------- If you could learn something from this video, please hit the 👍 button!! And consider supporting me!! That helps me to keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja 🛍️CHEF'S LABO Original Unisex Full zip Hoodie https://my-store-ca2fa6.creator-spring.com/listing/unisex-full-zip-hoodie-rectan?product=1027 --------- 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (These links are NOT affiliate links. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- My Tools📷 (Amazon affiliate link) Veg scraper: https://amzn.to/3EqACAX Rice cooker (white one): https://amzn.to/3ZJvzDB Rice cooker (black one): https://amzn.to/3DsjVUN Gas stove (temporary unavailable) Air fryer: https://amzn.to/3zzMLB3 Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Microphone: https://amzn.to/3N63b7b Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn [Toys] White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Blue one with cannon (Guntank) https://amzn.to/3HticR3 Big one with claw (Z'Gok) https://amzn.to/4kV01Cg Slightly taller white one (Gundam) https://amzn.to/4dROAsJ Air plane toy (Vic Viper) https://amzn.to/3Za8mtl (There aren't the same thing. so it show you varieties) ↓ Blue and yellow dog (Bluey and Bingo) https://amzn.to/4dSbqQM Gray Raccoon (Totoro) https://amzn.to/43RZIBq White dog toy (Cinamoroll) https://amzn.to/4jL1FFz -------- 🍽 [The plates I used in the video] 🍽 You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Rice bowl] https://musubikiln.com/products/baizan-kiln-arabesque-tobe-donburi-bowl-m?_pos=15&_sid=462f4bcf7&_ss=r&ref=chefslabo [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) -------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #healthyfood #ricebowl
15 mins Karaage Chicken with NO Deep Frying! | Japanese Fried Chicken Recipe
This video will show you how to cook easy Japanese fried chicken (Chicken Karaage) without deep frying!! This recipe is so much easier and healthier than traditional deep frying recipe!! So it's good for busy weekday dinner!! Hope it helps!! 👉Subtitle is available ----------- Side dish recipe play list: https://www.youtube.com/playlist?list=PLpdhLra5W3wYgbIEe5e4FU7Lz6_jfTQ4t ---------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY ↑Use this to replace regular salt. It makes even better👍 -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples: -Which brand of soy sauce should I buy? -Is there any substitute of sake, mirin, kombu? ------ (Chapter) 0:00 Prep chicken 1:51 Coating 2:41 Frying ------- [Ingredients] (1-2serves) Chicken thigh 300g Corn starch / flour some [Marinade] Salt 1/2tsp (3g) Sugar 1/2tsp (3g) Black pepper some Soy sauce 1/2tbsp (7.5ml) Sake 1tsp (5ml) Oyster sauce 1tsp (10g) Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Toban Djan 1/4tsp (2g) Egg 1 (50-55g without the shell) All purpose flour 1.5tbsp (20g) ---------- If you could learn something from this video, please hit the 👍 button!! And consider supporting me!! That helps me to keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja 🛍️CHEF'S LABO Original Unisex Full zip Hoodie https://my-store-ca2fa6.creator-spring.com/listing/unisex-full-zip-hoodie-rectan?product=1027 --------- 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (These links are NOT affiliate links. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- My Tools📷 (Amazon affiliate link) Veg scraper: https://amzn.to/3EqACAX Rice cooker (white one): https://amzn.to/3ZJvzDB Rice cooker (black one): https://amzn.to/3DsjVUN Gas stove (temporary unavailable) Air fryer: https://amzn.to/3zzMLB3 White Robot toy (Gundam) https://amzn.to/3HlmIRB Red Robot toy (Guncannon) https://amzn.to/4mGayCO Air plane toy (Vic Viper) https://amzn.to/3Za8mtl White dog toy (Cinamoroll) (There aren't the same thing. so it show you varieties) https://amzn.to/44X6ojK Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Microphone: https://amzn.to/3N63b7b Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn -------- ⭐️🍽 [The plates I used in the video] 🍽⭐️ You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Black plate] https://musubikiln.com/products/hibino-gyro-mino-ware-round-plate-l?ref=chefslabo&variant=40551257538749 [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) -------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #karaage
I lost 5kg in 3 month with These Rice Cooker Meal Prep Recipes
This video will show you how to make easy and healthy rice cooker Japanese Meal prep!! These recipes are quite useful for people who have busy lifestyle, or not willing to spend much time and money for cooking👍 👉Subtitle is available ---------- 🍚Ingredients list is in individual recipe video: Chicken Bento: https://youtu.be/92PzHR_-NB4 Salmon Bento: https://youtu.be/0D0oYM2FQkE Pork Bento: https://youtu.be/FQ8bJxBCsB0 ---------- 🎥Rice cooker recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waP9SnO0DXskC38k1npmn_E Healthy / Meal prep Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wa9CWY8fHGv2_7ZxivHulA_ ---------- 🍙 FAQ about the ingredients: https://www.chefslabo.com/general-7 FAQ examples: -What is kombu? -How much dashi powder should I use? -Which brand of soy sauce should I buy? -Is there any substitute of sake, mirin, kombu? -Some Miso has different colour. Which one should I buy? ------ (Chapter) 0:00 Chicken Bento 5:51 Salmon Bento 12:01 Pork Bento ------- If you could learn something from this video, please hit the 👍 button!! And consider supporting me!! That helps me to keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja 🛍️CHEF'S LABO Original Unisex Full zip Hoodie https://my-store-ca2fa6.creator-spring.com/listing/unisex-full-zip-hoodie-rectan?product=1027 --------- 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (These links are NOT affiliate links. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- My Tools📷 (Amazon affiliate link) Veg scraper: https://amzn.to/3EqACAX Rice cooker (white one): https://amzn.to/3ZJvzDB Rice cooker (black one): https://amzn.to/3DsjVUN Gas stove (temporary unavailable) Air fryer: https://amzn.to/3zzMLB3 Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Microphone: https://amzn.to/3N63b7b Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn [Toys] White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Blue one with cannon (Guntank) https://amzn.to/3HticR3 Big one with claw (Z'Gok) https://amzn.to/4kV01Cg Slightly taller white one (Gundam) https://amzn.to/4dROAsJ Air plane toy (Vic Viper) https://amzn.to/3Za8mtl (There aren't the same thing. so it show you varieties) ↓ Blue and yellow dog (Bluey and Bingo) https://amzn.to/4dSbqQM Gray Raccoon (Totoro) https://amzn.to/43RZIBq White dog toy (Cinamoroll) https://amzn.to/4jL1FFz -------- 🍽 [The plates I used in the video] 🍽 You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Black plate] https://musubikiln.com/products/hibino-gyro-mino-ware-round-plate-l?ref=chefslabo&variant=40551257538749 [Blue bowl] https://musubikiln.com/products/hibino-ice-mino-ware-round-plate-6-7in?_pos=1&_sid=c431de2a0&_ss=r&ref=chefslabo [White bowl] https://musubikiln.com/collections/stylish-and-modern-collection/products/hibino-sahara-mino-bowl?ref=chefslabo [Grey bowl] https://musubikiln.com/products/hibino-foodie-mino-ware-bowl?ref=chefslabo&variant=39638651961533 [Black rectangle plate] https://musubikiln.com/products/hibino-kokuto-black-mino-ware-rectangle-plate-8-5in?ref=chefslabo [Blue & Red Side plate] https://musubikiln.com/products/rinkuro-kiln-old-imari-story-chimon-imari-round-plate?ref=chefslabo [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) -------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #mealprep
最新の動画
Whenever I don't know what to cook for dinner I make this! Simple Rice cooker Recipe
This video will show you how to cook cheap easy Japanese Gyudon style mixed rice recipe!! This dish is great when you are tired yet have to cook decent dinner. Hope it helps!! 👉Subtitle is available ------ 🎥Rice cooker recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waP9SnO0DXskC38k1npmn_E 🥦Healthy / Meal prep Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wa9CWY8fHGv2_7ZxivHulA_ ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 Prep 1 0:37 Prep 2 1:17 After cooking 1:31 Poached egg 2:35 After cooking2 ------- [Ingredients] (3-4serve) Jasmine rice 300g Frozen diced onion 150g Sliced beef (chuck or rib-eye) 300g Unsalted butter 15g Chopped green onion leaf 30g Black pepper Egg (Optional) 3-4 [Seasoning] Water 320ml Kombu 3g Salt 1/4tsp (1.5g) Soy sauce 3tbsp (45ml) Sake 1tbsp (15ml) Sugar 1/2tbsp (8g) Ginger 1/2tsp (4g) ---------- ✨✨Extra tip✨✨ Overfilling the rice cooker is the most common reason for failing. It cause undercooking unless you have expensive and very powerful rice cooker. My rice cooker is 8 cup capacity (detail product link on below). If yours are lot smaller than that, start from making 1/2 recipe and see how it goes. Don't make full recipe. --------- 🐣Tips about poached eggs🐣 1: Use generous amount of vinegar. 2: Keep the water light simmering. Not boiling hard. 3: Don't crack the egg directly into the water. Transfer to a bowl, then slide gently into water. 4: Use fresh egg. The older the eggs, the harder to keep its shape. 5: Don't touch it during cooking. If you wanna move it, use spoon to make water currents. 6: If you don't want the vinegar flavour remain on the egg, set up plain warm water next to the pot, and rinse the egg after poaching. --------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Rice cooker (white one): https://amzn.to/3ZJvzDB [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #ricecookerrecipe
2026/06/20•94,062 回再生•1,745
3 Lazy Recipes for the day You don't feel like Cooking,
This video will show you how to cook 3 quick and easy Japanese style dinner recipes!! These dishes are great when you are tired yet have to cook decent dinner. Hope it helps!! 👉Subtitle is available ------ ⭐️Detail recipe videos⭐️ Recipe1: https://youtu.be/iehHfLe9q8g Recipe2: https://youtu.be/CcV8GTdDzpI Recipe3: https://youtu.be/xTzVO6bQzs0 ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 Recipe1 2:43 Recipe2 4:26 Recipe3 ------- [Recipe1] (2-3serves) Ground beef (about 20% fat) 500g Salt 4 pinch in total Black pepper Corn starch Neutral oil about 2tbsp (Sauce) Water 2tbsp (30ml) Soy sauce 1tbsp (15ml) Sake 1tbsp (15ml) Mirin 1tbsp (15ml) Kombu 1g (or MSG 0.5g) Garlic 1tsp (8g) Unsalted butter 10-15g Water 1tbsp (15ml) Corn starch 1/4tsp (1g) ---------- [Recipe2] (1.5-2serves) Chicken thigh 300-320g (Marinade) Salt 1/2tsp (3g) Sugar 1/2tsp (3g) Black pepper some Soy sauce 1tsp (5ml) Sake 1tsp (5ml) Oyster sauce 1/2 tsp (4g) Water 1tbsp (15ml) Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Toban Djan 1/4tsp (2g) (Coating) All purpose flour 10g Corn starch 15g Neutral oil 1tbsp (15ml) -------- [Recipe3] (1serve) Chicken thigh 120-130g Salt 1 pinch Egg 2 Mozzarella cheese 15-25g Neutral oil about 1/2tbsp (7.5ml) Nori some Rice some (Sauce) Soy sauce 1tsp (5ml) Sake 1tsp (5ml) Mirin 1tsp (5ml) ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Air fryer: https://amzn.to/3zzMLB3 [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #ChefLabo
2026/06/13•18,086 回再生•850
When I don't feel like Cooking, I make this 10 mins Rice Bowl
This video will show you how to cook easy Japanese style pork and egg rice bowl recipe!! This dish is great when you are tired yet have to cook decent dinner. Hope it helps!! 👉Subtitle is available ------ 🍴No knife work recipes Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wae0eof7moYrhQXDuQzw3GQ 💡Lazy recipe playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waysCuTraGCYOM_kjY7NWQN ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ------ (Chapter) 0:00 Green onion 0:14 Sauce 0:54 Cooking part1 1:25 Cooking part2 2:13 Safety tutorial 2:39 Cooking part3 ------- [Ingredients] (1 serve) Thinly sliced pork belly 150g Green onion 60g Egg 1 Rice some Cheap vinegar some [Sauce] Japanese soy sauce 1/2tbsp (7.5ml) Salt 1/4tsp (1.5g) Sugar 1/2tsp (3g) Black pepper Rice vinegar 1tsp (5ml) Garlic 1/4tsp (2g) Gochujang 8g Roasted sesame 1tsp (4g) Japanese mayonnaise 7g ---------- 🐣Tips about poached eggs🐣 1: Use generous amount of vinegar. 2: Keep the water light simmering. Not boiling hard. 3: Don't crack the egg directly into the water. Transfer to a bowl, then slide gently into water. 4: Use fresh egg. The older the eggs, the harder to keep its shape. 5: Don't touch it during cooking. If you wanna move it, use spoon to make water currents. 6: If you don't want the vinegar flavour remain on the egg, set up plain warm water next to the pot, and rinse the egg after poaching. -------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #ricebowls
2026/06/06•87,519 回再生•1,490
Easy yet Great Rice Cooker Meal prep Recipe for busy people
This video will show you how to cook easy Japanese style rice cooker chicken and egg meal prep recipe!! Hope it helps!! 👉Subtitle is available ------ 🎥Rice cooker recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waP9SnO0DXskC38k1npmn_E 🥦Healthy / Meal prep Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wa9CWY8fHGv2_7ZxivHulA_ ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 Rice and chicken 0:26 Egg 0:45 Parchment paper 1:02 Sauce 1:57 Rice cooker 3:05 After cooking 4:21 Finishing ------- [Ingredients] (4-5serves) Jasmine rice 375g Water 500ml Nori 1-2 sheets Chicken thigh 650g Salt 1% of chicken Sugar 1% of chicken Sake 1tsp (5ml) [Sauce] Water 200ml Kombu 3g Soy sauce 6tbsp (90ml) Rice vinegar 2tbsp (30ml) Mirin 4tbsp (60ml) Sugar 1tbsp (15g) Corn starch 1tbsp (10g) ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Rice cooker (white one): https://amzn.to/3ZJvzDB Air fryer: https://amzn.to/3zzMLB3 [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #ChefLabo #ricecookerrecipe
2026/05/23•16,255 回再生•703
This Cheap Simple recipe Change the way you see Ground Pork
This video will show you how to cook easy Japanese style pork mince spring roll recipe!! There's only cheap ingredients and it can be done real quick!! Hope it helps!! 👉Subtitle is available ------ 💡Lazy recipe playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waysCuTraGCYOM_kjY7NWQN 👛Cheap recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wY2d7osy6WJ2Qm6c2BjZLLT ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ------ (Chapter) 0:00 Assemble 1:22 Sauce 1:39 Cook 2:56 Cook 2 3:27 Cook 3 ------- [Ingredients] (1-2serves) Spring roll pastry 4 Pork mince (Any fat percentage is fine) 30g x4 Your choice of sliced cheese 4 Salt 1 pinch each Black pepper Neutral oil 3tbsp (45ml) (Sauce) Sriracha Japanese mayonnaise Black pepper ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" -------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #ChefLabo #springroll
2026/05/09•151,301 回再生•1,451
Are you still cooking Fried Rice one by one!?
This video will show you how to cook easy Japanese style fried rice without knife works!! This dish is microwave friendly so it can be used as meal-prep too!! Hope it helps!! 👉Subtitle is available 👉 Use 🎧 for maximum audio quality😎 ------- ⭐️Detail recipe video: https://youtu.be/anP1GGuQonI (Or click the ▶︎ button on the left bottom on the display under my face photo) ------ 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Some Miso has different colour. Which one should I buy? ・Should I not boil Kombu? ------ [Ingredients] (4-5serve) Jasmine rice 300g (measured before washing) Water 380ml Kombu 4g (Or MSG 2g) Salt 1/2tsp (3g) Neutral oil 1tsp (5ml) Garlic 1tsp (8g) Ginger 1tsp (8g) Toban djan 1/2tsp (4g) Soy sauce 1.5tsp (7.5ml) Sake 1tsp (5ml) Oyster sauce 1/2tsp (4g) Egg 3 Frozen mix veg 120g Pork mince (10% fat) 250g Salt 1/2tsp (3g) Black pepper --------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- ⭐️🍽 [The plates I used in the video] 🍽⭐️ You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) ---------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #friedrice
2026/05/02•21,892 回再生•908
15 mins Karaage Chicken with NO Deep Frying! | Japanese Fried Chicken Recipe
This video will show you how to cook easy Japanese fried chicken (Chicken Karaage) without deep frying!! This recipe is so much easier and healthier than traditional deep frying recipe!! So it's good for busy weekday dinner!! Hope it helps!! 👉Subtitle is available 👉 Use 🎧 for maximum audio quality😎 ------- ⭐️Detail recipe video: https://youtu.be/T7uuewfgVeA (Or click the ▶︎ button on the left bottom on the display under my face photo) ------ 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Some Miso has different colour. Which one should I buy? ・Should I not boil Kombu? ------ [Ingredients] (1-2serves) Chicken thigh 300g Corn starch / flour some [Marinade] Salt 1/2tsp (3g) Sugar 1/2tsp (3g) Black pepper some Soy sauce 1/2tbsp (7.5ml) Sake 1tsp (5ml) Oyster sauce 1tsp (10g) Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Toban Djan 1/4tsp (2g) Egg 1 (50-55g without the shell) All purpose flour 1.5tbsp (20g) --------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- ⭐️🍽 [The plates I used in the video] 🍽⭐️ You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Black plate] https://musubikiln.com/products/hibino-gyro-mino-ware-round-plate-l?ref=chefslabo&variant=40551257538749 [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) ---------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #karaage
2026/04/28•17,332 回再生•716
Lazy Rice Cooker Ground Beef Meal Prep for Busy people
This video will show you how to cook cheap easy rice cooker beef mince bento lunch box recipe!! This dish is a copycat of Pepper lunch meal that you can easily cook at home!! Hope it helps!! 👉Subtitle is available ------ 🎥Rice cooker recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3waP9SnO0DXskC38k1npmn_E 🥦Healthy / Meal prep Playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wa9CWY8fHGv2_7ZxivHulA_ ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 Seasonings 1:04 Toppings 1:52 Cook 2:05 After cooking 2:56 Portioning ------- [Ingredients] (3-4 serves) Jasmine rice 300g (measured before washing) Water 290ml Kombu 4g (Or MSG 2g) (Seasonings) Japanese soy sauce 3.5tbsp (52.5ml) Sake 2tbsp (30ml) Mirin 1tbsp (15ml) Sugar 1/2tbsp (8g) Gochujang 1tsp (6g) Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Frozen diced onion 150g Green onion 50g Beef mince (10%fat) 250g Salt 3 pinch Tinned corn kernels 130g (measured after draining the brine in the tin) Unsalted butter 10-12g x 4 Black pepper ---------- ✨✨Extra tip✨✨ Overfilling the rice cooker is the most common reason for failing. It cause undercooking unless you have expensive and very powerful rice cooker. My rice cooker is 8 cup capacity (detail product link on below). If yours are smaller than that, start from making 1/2 recipe and see how it goes. Don't make full recipe. ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Rice cooker (white one): https://amzn.to/3ZJvzDB [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #ricecookerrecipe #groundbeef
2026/04/25•384,341 回再生•12,506
15 mins Spicy Miso Ramen Recipe (NO Knife Work!!)
This video will show you how to cook Japanese style spicy Miso Ramen !! This recipe is good for those whoever has busy lifestyle but can't afford to dine out!! You can be a cooking beginners, family, or even uni students. Hope it helps!! 👉Subtitle is available 👉 Use 🎧 for maximum audio quality😎 ------- ⭐️Detail recipe video: https://youtu.be/fN1oxKaMakI (Or click the ▶︎ button on the left bottom on the display under my face photo) ------ 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Some Miso has different colour. Which one should I buy? ・Should I not boil Kombu? ------ [Ingredients] (1 serve) Pork mince 120g Ramen noodle 130g Sake 1/2tbsp (7.5ml) White Miso (light coloured) 28g Nori sheet (Optional) Water 140ml Milk 200ml Kombu 2g (Or MSG 1g) Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Toban Djan (Chilli bean sauce) 1/2tsp (4g) *Neutral oil = I'm using rice bran oil in the video --------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- ⭐️🍽 [The plates I used in the video] 🍽⭐️ You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Red Ramen Bowl] https://musubikiln.com/products/red-brush-gold-mino-ware-ramen-bowl-m?_pos=19&_sid=ee4bd512c&_ss=r&ref=chefslabo [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY ↑ (The website will show the price in your currency) ---------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #ramenrecipe #misoramen
2026/04/21•16,074 回再生•515
Rice Cooker Japanese Chicken Stew recipe
This video shows you how to cook easy and simple Japanese chicken cream stew (a.k.a. White stew) with rice cooker!! This is great easy recipe for your busy weeknight dinner, or lazy Sunday lunch!! 👉Subtitle is available 👉 Use 🎧 for maximum audio quality😎 ------ ⭐️Detail recipe video: https://youtu.be/BuFEwgGCW3w (Or click the ▶︎ button on the left bottom on the display under my face photo) ----- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Some Miso has different colour. Which one should I buy? ・Should I not boil Kombu? ------ [Ingredients] (2-3serve) Chicken thigh 500g Salt 1/2tsp (3g) White pepper Sake 1tsp (5ml) Onion 250g (measured as skin on) Carrot 150g (measured as skin on) Potato 170g (measured as skin on) Mushroom 100g Salt 1/2tsp (3g) White pepper Garlic 1tsp (8g) Water 200ml Kombu 3g (Or MSG 2g) All purpose flour 1tbsp (11g) Unsalted butter 30g Milk 200ml Corn flour 13g (1.3tbsp) Soy sauce 1/2tsp (2.5ml) -------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) Rice cooker (black one): https://amzn.to/3DsjVUN [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #ChefLabo #ricecookerrecipe
2026/04/18•49,463 回再生•1,152
15 mins Shoyu Ramen Recipe
This video shows you how to make easy Shoyu Ramen recipe at home in 15 mins!! It's easy and fast!! But very similar taste to authentic Chicken Ramen!! 👉Subtitle is available 👉 Use 🎧 for maximum audio quality😎 ------ ⭐️Detail recipe video: https://youtu.be/B187Hd-ll-E (Or click the ▶︎ button on the left bottom on the display under my face photo) ----- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・How much dashi powder should I use? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Some Miso has different colour. Which one should I buy? ・Should I not boil Kombu? ------ [Ingredients] (2 serves) -Chicken mince (breast) 370g -Lean pork mince 230g -Green onion 50g -Ramen noodle 130g x 2 -Nori sheet (Optional) (Broth) -Water 900ml -Salt 1/3tsp (1.8g) -Kombu 6g (Or MSG 3g) -Sake 1tbsp (15ml) -Mirin 1tbsp (15ml) -Soy sauce 80ml -Garlic 1/2tsp (4g) -Ginger 1/2tsp (4g) ---------- ✨Extra tip You'll probably have some leftover mince, but don't throw it!! It's yummy by itself, or add some soy sauce and Japanese mayo to it. Great for eating with rice or rice ball👍 ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #ChefLabo #ramenrecipe #shoyuramen
2026/04/15•20,741 回再生•677
Easy yet Great Crispy Marinated Egg recipe
This video will show you how to cook easy yet next level Japanese style crispy Marinated egg recipe (Originally invented in Korea as Mayak eggs) !! This dish is a little spicy version of Ramen eggs with crispy texture!! Hope it helps!! 👉Subtitle is available ------ 👛Cheap recipes playlist: https://www.youtube.com/playlist?list=PLpdhLra5W3wY2d7osy6WJ2Qm6c2BjZLLT ------- How to make super tasty seasoning: https://youtu.be/vbLeBHiTpWY *Use this to replace regular salt. It makes even better👍 How to reuse Kombu: https://youtu.be/LupTHtPL4VY -------- 🍙 FAQ about ingredients: https://www.chefslabo.com/general-7 Examples ・What is kombu? ・Which brand of soy sauce should I buy? ・Is there any substitute of sake, mirin, kombu? ・Should I not boil Kombu? ------ (Chapter) 0:00 How to make Soft boiled egg 1:12 Sauce 1:51 Sauce 2 3:20 Marinade eggs 4:00 After marinade ------- [Ingredients] (2-3serves) XL size Egg 6 (Cold) Vinegar 1tbsp per a Litter of water Salt 1/2tsp per a litter of water (Sauce) Water 160ml Kombu 2g (Or MSG 1g) Soy sauce 2tbsp (30ml) Sake 1tbsp (15ml) Mirin 1tbsp (15ml) Sugar 1tsp (6g) Salt 1/4tsp (1.5g) Gochujang 15g Sesame oil 1/2tbsp (7.5ml) Green onion 50g Garlic 1/2tsp (4g) Ginger 1/2tsp (4g) Roasted sesame 1tbsp (10g) Fried shallot or garlic 3tbsp (20g) ---------- If this video was useful, please hit 👍 button!! And consider supporting me!! It helps me keep going!! 🙏 Support CHEF'S LABO: https://www.chefslabo.com/support --------- 🧑🍳About me: https://www.chefslabo.com/about-the-chef 💻 Website (Recipe blog): https://www.chefslabo.com/ 💃TikTok: https://www.tiktok.com/@chefslabo.taku?lang=ja-JP 📸 Instagram: https://www.instagram.com/chefslabo/?hl=ja --------- 🎥My Tools (Amazon affiliate link) [Toys] Pink Circle one (Kirby): https://amzn.to/3JRUPSL White Robot (Gundam) https://amzn.to/3HlmIRB Red Robot (Guncannon) https://amzn.to/4mGayCO Tank robot (Guntank) https://amzn.to/4dWGfWz Spaceship (Vic Viper) https://amzn.to/3Za8mtl Blue and brown dogs (Bluey) https://amzn.to/3QpGmAg White dog (Cinamoroll) https://amzn.to/44X6ojK Big yellow dog (Pompompurin) https://amzn.to/4bW6c7w [Gear] Camera: https://amzn.to/4elxW41 lens: https://amzn.to/3zzRumh Memory card: https://amzn.to/3BnZEyx Tripod: https://amzn.to/4dHHMxB Quick release plate: https://amzn.to/4kPnkxn Mic (ASMR): https://amzn.to/3N63b7b Mic (Voice over) https://amzn.to/4bXsntQ Mic arm: https://amzn.to/4bXsuFM ------ 🥬Korean Kombu that I use in Australia : Australia: https://asianpantry.com.au/products/kwangcheonkim-dried-kelp-kombu-80g Other Regions: Search "Kwangcheon Healthy Dried Kelp" (This link is NOT an affiliate link. So I don't get money even if you buy it. I simply want to share what I liked just like normal friends) ----------- ⭐️🍽 [The plates I used in the video] 🍽⭐️ You can check the detail from the link below 5 % off for any purchases with my promo code: CHEFSLABO [MUSUBI KILN website] https://musubikiln.com/?ref=chefslabo [Grey bowl] https://musubikiln.com/products/hibino-foodie-mino-ware-bowl?ref=chefslabo&variant=39638651961533 [Cat teacup] https://musubikiln.com/collections/yunomi-japanese-teacup/products/atelier-yu-cats-in-sunny-spot-kutani-yunomi-japanese-teacup?ref=chefslabo *International Shipping available. *Discount shipping for over 5000 JPY *Free shipping for over 50000JPY *The website will show the price in your currency -------- BGM providers MusMus: http://musmus.main.jp DOVA-SYNDROME: https://dova-s.jp ---------- #ChefsLabo #cheflabo #eggrecipe
2026/04/11•38,934 回再生•1,383
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